Food and Beverage Manager

Warri Wetland Hotel

Warri

Job Description
• A Food and Beverage Manager oversees and manages all food and beverage operations in a hospitality establishment, including staff supervision, menu planning, inventory management, and ensuring customer satisfaction.

Requirements
• Candidates should possess B.Sc Degrees with 2+ years relevant work experience in the capacity as a Food and Beverage Manager. More Detail

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