Sous Chef
Updated: April 12, 2024 08:49 AM GMT
Kempinski Hotels
JakartaSous Chef
Department: Kitchen
Employment Type: Fixed Term - Full Time
Location: Indonesia - Jakarta
Description
The incumbent in this position is responsible for a kitchen and ensures that it runs according to performance standards established by the Executive Chef according to the Kempinski procedures and standards. To prepare dishes and specialty dishes as per the menu for all outlets, while maintaining standards of food preparation, quality, hygiene, sanitation and decoration in accordance with HACCP. To assist Executive Chef or his/her designee in organizing and managing daily kitchen operation.
Key Responsibilities
• To report for duty punctually wearing the correct uniform and name badge at all times.
• To organize and set up the assigned section of the satellite kitchen as efficiently as possible to increase speed and maximize productivity.
• To ensure that all dishes from that section are prepared consistently and accordingly to standard recipes.
• To assist Executive Sous... More Detail
Similar Jobs
Companies Hiring in Central Jakarta, Jakarta
Citi
PT Talentive Consulting Indonesia
Hilton
GE HEALTHCARE
Accor Hotels
PT Sumberdaya Dian Mandiri
Kempinski Hotels
IDP Education Ltd
Kompas Gramedia
AYANA Hospitality
BBC
PT Pratama Mitra Sejati
MAI
Java Anugrah Teknindo
Grant Thornton Indonesia
Michael Page Indonesia
PT Bank Central Asia Tbk (BCA)
IDP Education Ltd
Kawan Lama Group
PT Pesonna Indonesia Jaya
New Jobs Posted in Central Jakarta, Jakarta
Latest Jobs in Central Jakarta, Jakarta
-
Agent du service à la clientèle
Hilton -
Dokter Aesthetic
PT Dunia Indah Makmur -
Livestreamer
PT Ayu Agung -
Chef de Cuisine - Paulaner
Kempinski Hotels -
Videographer & Editor Intern
PT Prodia Widyahusada Tbk -
Funding Officer (JAKARTA)
TRI CAPITAL INVESTAMA (SYARIAH) -
Tax
Xingyun Group -
Management System
PT Universal Eco Pasific -
Videographer Intern
PT Prodia Widyahusada Tbk. (Prodia) -
Asst. Food & Beverage Manager
Accor