GM - R&D & Quality

Updated: April 19, 2024 11:16 AM GMT

ADF FOODS LTD.

Nadiad, Gujarat

JD

Quality

1) Good understanding of GLP (Good Laboratory Practices): Proven Experience in and as Head of Analytical Laboratory of recognised food company / government laboratory / private laboratory. Has taken a laboratory to NABL authorisation / accreditation.

2) Problemsolving & Troubleshooting: Demonstrated ability to remove quality defects through diagnosing root cause and effective action

3) Food safety: Hands on understanding of building / improving a Food safety program including HACCP, FSMS and other risk assessment methodologies

4) Auditing: Working knowledge of auditing: Quality systems, Process Audits, Vendor audits, Shopfloor and Warehouse audits, Social audits, etc

5) Defect classification and Quality performance measurement: Well aware of industry measureables within FMCG and Food industry about quality defect classification, and setting quality targets / KPI’s

6) Traceability: Is fully operational on deploying product traceability systems eg., batch numbering... More Detail