kitchen helper

Updated: May 10, 2024 05:21 AM GMT

MING'S KITCHEN

Warman, SK

Education: Secondary (high) school graduation certificate. Tasks: Bring clean dishes, flatware and other items to serving areas and set tables. Carrying and replace linen. Clean and sanitize items such as dishwasher mats, carts and waste disposal units. Clear and clean tables, trays and chairs. Load buspans and trays. Operate dishwashers to wash dishes, glassware and flatware. Place dishes in storage area. Sanitize and wash dishes and other items by hand. Stock refrigerators and salad bars. Use manual and electrical appliances to clean, peel, slice and trim foodstuffs. Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment. Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas. Work conditions and physical capabilities: Fast-paced environment. Overtime required. Physically demanding. Repetitive tasks. Personal suitability: Reliability. Team player. Experience: Experience an asset. Financial... More Detail

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