Second Chef

Updated: May 12, 2024 05:08 PM GMT

Weybridge garden centre

Addlestone

We are currently looking for an enthusiastic Second Chef with a can-do attitude to support and manage our kitchen here at our parlour Restaurant and lead the team in the absence of the head chef at Weybridge Garden Centre.

We would love you to have previous experience in a similar role, with good knowledge of food and kitchen procedures with the ability to be able to manage the back-of-house team. The successful Chef must be self-motivated, quality-driven, and keen to learn and develop.

Salary will be dependent on experience, but you can expect your role to be varied and rewarding. There are great opportunities to develop and progress your career within the Blue Diamond Group. In addition, there is a generous staff discount and paid holiday.

Hours of work will be based on a 40-hour week working 5 days out of 7.

Roles & Responsibilities:

· To deliver a consistent quality of a high standard for the restaurant.

· To provide our customers with exceptional customer service

· To... More Detail