Restaurant manager

2493824 Ontario Ltd.

Kenora, ON

Education:

College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Experience:

1 year to less than 2 years or equivalent experience Tasks Determine type of services to be offered and implement operational procedures Conduct performance reviews Organize and maintain inventory Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Address customers' complaints or concerns Provide customer service Manage events Plan, organize, direct, control and evaluate daily operations

Work Term:

Permanent

Work Language:

English

Hours:

40 hours per week More Detail

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