Executive Sous Chef
Updated: May 18, 2024 08:10 PM GMT
Royal Orchid Hotels
NegomboCompany Description
Royal Orchid Hotels is one of India’s fastest-growing hotel brands, operating 5 and 4-star hotels serving discerning business and leisure travelers. With hotels and resorts across 65+ locations in India and abroad, Royal Orchid & Regenta Hotels offers luxury, upper mid-market, and budget accommodations. The brand has a loyal customer base of over 265,000+ members and is listed on the Bombay & National Stock Exchanges.
Role Description
This is a full-time on-site role for an Executive Sous Chef at Royal Orchid Hotels located in Negombo. The Executive Sous Chef will be responsible for overseeing the day-to-day culinary operations, including food production, menu planning, and ensuring quality and consistency. The Executive Sous Chef will also manage and train kitchen staff, maintain high standards of sanitation and safety, and collaborate with other departments to provide an exceptional dining experience.
Qualifications
• Experience in a similar role in the... More Detail
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