Kitchen Manager

Crepaway

Beirut

Responsabilties

Kitchen Chef Supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness standards. To be successful in this role, you should be able to manage our kitchen staff and guide them to deliver quality food on time.

Qualifications

Excellent Food safety knowledge
Training skills
Patient and people oriented
Flexible
Minimum of 4 Years as kitchen manager More Detail

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