Sous Chef
Updated: May 20, 2024 06:56 AM GMT
ESS Support Services Worldwide
Ashby-de-la-ZouchSous Chef- Standford Hall, Loughborough
£15.12 per hour
40 hours per week
5 days per week
Your key responsibilities will include:
Preparing delicious, high-quality food that delights our clients and customers
Identifying opportunities to improve our food service
Creating a positive kitchen environment where your team feel welcomed and supported
Supporting the team in delivering our tasty food concepts to our customers
Representing Compass Group UK&I and maintaining a positive brand image
Supporting the team with ordering food, stock control and controlling food waste
Overseeing kitchen cleaning responsibilities to maintain hygiene standards
Supporting the team to manage budgets and successfully meet financial targets
Complying with Food Handling and Hygiene standards
Complying with Health and Safety regulations
Our ideal Sous Chef will:
Create a positive work environment where the whole team can thrive
Be a brilliant communicator and easily build relationships
Strive for excellence... More Detail
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