Restaurant - Manager

Nidaash Consulting

Ramanathapuram, Tamil Nadu

The ideal candidate has a passion for food and beverage, a genuine ability to connect with guests and staff alike, and brings the core value of 'TEAM' to the restaurant. A natural leader, you are responsible for maintaining the highest levels of hospitality while leading service on the floor.

Responsibilities
• Responsible for overall store performance which includes operations, sales, profit & loss, People (Internal & External).
• To work in co-ordination with the Reporting Manager for the development of new menus and menu changes
• To plan for and schedule manpower, equipment and supply requirements for the store operations.
• To improve employee productivity and food quality by selecting the most flexible facility design and the best layout and equipment
• Responsible for on job training and proficiency of employees in outlet.
• To formulate and adapt sample forms for easier planning, purchasing, pricing, safety and recipe development activities
• To assess profitability by... More Detail

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