South Indian Chef

Updated: May 16, 2024 12:59 PM GMT

Oryx Village Restaurant

Kanhangad, Kerala

Are you passionate about South Indian cuisine? Do you thrive in a fast-paced kitchen environment? We're on the lookout for a talented and dedicated South Indian Chef de Partie (CDP) to join our dynamic culinary team!

Prepare and cook authentic South Indian dishes to the highest standards of quality and presentation.

Collaborate with the Head Chef and culinary team to develop innovative menu offerings.
Ensure strict adherence to food safety and hygiene standards at all times.

Train and mentor junior kitchen staff, fostering a culture of excellence and continuous improvement.

If you're passionate about South Indian cuisine and ready to take your culinary career to the next level, we want to hear from you! Join us in creating extraordinary dining experiences that leave a lasting impression on our guests.

Job Types: Full-time, Permanent

Benefits:
• Food provided
• Leave encashment

Supplemental pay types:
• Overtime pay
• Performance bonus
• Yearly bonus

Ability to... More Detail