Abbattoir Manager

Updated: May 21, 2024 06:04 AM GMT

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An Exporter of high-quality ostrich products is searching for an experienced Abattoir Manager. Ideal for a couple with kids (or without kids) as the position is based on the farm and the wife will be sent for training to become the HACCP Coordinator.

Abattoir Manager

As the Abattoir Manager, you will play a crucial role in overseeing all aspects of our operations, ensuring efficient and humane meat processing while maintaining the highest quality, hygiene and safety.

Requirements:
• Proven experience in a similar role
• Strong understanding of meal-processing techniques
• Excellent leadership and interpersonal skills
• Detail-oriented
• Familiarity with relevant regulatory requirements
• Computer literate

Responsibilities
• Operations management
• Quality assurance and compliance
• Staff management - must have previous management experience.
• Inventory and stock control
• Communication and Collaboration with team members
• Dynamic and stronger people leader

HACCP Coordinator

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