Operations Manager – Restaurant
Doha, QatarCompany
Swan Global
Location
Doha
Job Type
Full-time
Via
via Careers-Page.com
Apply On
Job Description
• Job Title: Operations Manager – Restaurant
• Job Location: Doha, Qatar
• Industry: Hospitality / Premium Dining
• Employment Type: Permanent
• Number of Vacancies: 1
Job Summary:
We are seeking an experienced Operations Manager to oversee the daily operations of a premium French casual fine-dining restaurant in Doha. The role requires full ownership of operational performance, guest experience, team leadership, and profitability. The ideal candidate will ensure exceptional service standards while driving revenue growth and cost efficiency.
Mandatory Requirements & Qualification (Non-Negotiable):
• Education: Bachelors degree in Hospitality Management or related field (preferred).
• Experience: 10–15 years of restaurant management experience, preferably in premium or luxury casual dining.
• Technical Skills:
• Strong P&L management and budgeting skills
• Knowledge of food safety and municipality regulations
• Inventory and cost control management
Mandatory Criteria:
• Bachelors degree in Hospitality Management or related field
• 10-15 years of experience in restaurant management, preferably in premium or Luxury casual dine-in.
• Currently based in Qatar
• Available for immediate joining
• Fluency in Arabic and English (bilingual)
Key Responsibilities:
• Oversee day-to-day restaurant operations ensuring smooth and efficient service.
• Maintain premium service standards aligned with French casual fine-dining expectations.
• Drive profitability, revenue growth, and cost control initiatives.
• Monitor food quality, hygiene, and compliance with health & safety regulations.
• Lead, train, and develop front-of-house and support teams.
• Manage budgets, inventory, procurement, and vendor relationships.
• Handle guest feedback professionally and build strong VIP guest relationships.
Documents Required
• Updated CV
• Relevant Educational & Experience Certificates
• QID Copy
• Passport Copy
• Job Location: Doha, Qatar
• Industry: Hospitality / Premium Dining
• Employment Type: Permanent
• Number of Vacancies: 1
Job Summary:
We are seeking an experienced Operations Manager to oversee the daily operations of a premium French casual fine-dining restaurant in Doha. The role requires full ownership of operational performance, guest experience, team leadership, and profitability. The ideal candidate will ensure exceptional service standards while driving revenue growth and cost efficiency.
Mandatory Requirements & Qualification (Non-Negotiable):
• Education: Bachelors degree in Hospitality Management or related field (preferred).
• Experience: 10–15 years of restaurant management experience, preferably in premium or luxury casual dining.
• Technical Skills:
• Strong P&L management and budgeting skills
• Knowledge of food safety and municipality regulations
• Inventory and cost control management
Mandatory Criteria:
• Bachelors degree in Hospitality Management or related field
• 10-15 years of experience in restaurant management, preferably in premium or Luxury casual dine-in.
• Currently based in Qatar
• Available for immediate joining
• Fluency in Arabic and English (bilingual)
Key Responsibilities:
• Oversee day-to-day restaurant operations ensuring smooth and efficient service.
• Maintain premium service standards aligned with French casual fine-dining expectations.
• Drive profitability, revenue growth, and cost control initiatives.
• Monitor food quality, hygiene, and compliance with health & safety regulations.
• Lead, train, and develop front-of-house and support teams.
• Manage budgets, inventory, procurement, and vendor relationships.
• Handle guest feedback professionally and build strong VIP guest relationships.
Documents Required
• Updated CV
• Relevant Educational & Experience Certificates
• QID Copy
• Passport Copy
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Frequently Asked Questions
Quick answers about Restaurant Jobs in Qatar
What is the minimum wage for waiters in restaurant jobs in Qatar in 2026?
As per the Ministry of Labour, the minimum basic wage for private sector workers including waiters is QAR 1,000 per month as of January 2026. Employers must also provide food allowance of at least QAR 300 and accommodation worth QAR 500 monthly or equivalent cash. Wages are paid through the Wage Protection System by the 8th of each month.
What work visa requirements apply to foreign workers for restaurant jobs in Qatar?
Foreign workers need an employer-sponsored work visa and Residence Permit (RP) valid up to 5 years as of 2026. Requirements include a job offer, passport valid 6 months, medical fitness certificate, and police clearance. The employer applies via Ministry of Labour portal within 1 week of arrival.
What eligibility criteria are needed for entry-level restaurant jobs like waiter in Qatar?
No formal education or degree is required for waiters; a high school certificate is sufficient per Ministry of Labour standards as of 2026. At least 1 year of relevant experience is preferred but not mandatory for unskilled roles. Age must be 18-60 years.
What documents are needed to apply for a restaurant cook job work permit in Qatar?
Required documents include passport copy, 6 passport photos, attested educational certificates if applicable, employment contract signed by both parties, and medical report as of 2026. Employer submits via Ministry of Labour online system for approval within 3-5 days. No application fees for workers.
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