Server/Server
Montreal, CanadaCompany
Stello8
Location
Montreal, Quebec
Job Type
Contractor
Salary
$16.10–$34.70 an hour
Posted
3 days ago
Via
via Glassdoor
Apply On
Job Description
Overview
We are seeking enthusiastic and customer-focused Servers to join our dynamic restaurant team. The ideal candidate will have a passion for hospitality, excellent communication skills, and a commitment to providing exceptional guest experiences. Previous restaurant experience and familiarity with food safety standards are highly valued. This role offers an opportunity to develop your skills in a fast-paced food service environment while delivering memorable dining experiences to our guests.
Duties
• Greet guests warmly and provide attentive, friendly service throughout their visit
• Take accurate food and beverage orders using POS systems, including Micros POS if available
• Serve food and drinks efficiently while maintaining high standards of presentation and sanitation
• Handle cash transactions accurately, including cashiering and cash handling responsibilities
• Upsell menu items to enhance guest satisfaction and increase sales opportunities
• Ensure all food safety and sanitation standards are strictly followed during food handling and serving
• Assist in setting up dining areas, refilling supplies, and maintaining cleanliness of service stations
• Collaborate with kitchen staff to ensure timely delivery of orders and resolve any issues promptly
• Provide guest services by addressing questions, special requests, or concerns professionally
Qualifications
• Previous experience in food service or restaurant environments preferred
• Knowledge of POS systems, especially Micros POS, is a plus
• Strong time management skills with the ability to multitask efficiently during busy periods
• Excellent customer service skills with a friendly, approachable demeanor
• Basic math skills for handling cash transactions and bill calculations
• Understanding of food safety protocols, sanitation practices, and proper food handling procedures
• Ability to work effectively in a team-oriented environment within the food industry
• Hospitality mindset with a focus on guest satisfaction and upselling techniques
• Flexibility to work various shifts as needed; prior kitchen or food preparation experience is advantageous
Join our team as a Server and be part of creating enjoyable dining experiences for our guests while developing your career in the hospitality industry.
Job Type: Freelance
Pay: $16.10-$34.70 per hour
Work Location: In person
We are seeking enthusiastic and customer-focused Servers to join our dynamic restaurant team. The ideal candidate will have a passion for hospitality, excellent communication skills, and a commitment to providing exceptional guest experiences. Previous restaurant experience and familiarity with food safety standards are highly valued. This role offers an opportunity to develop your skills in a fast-paced food service environment while delivering memorable dining experiences to our guests.
Duties
• Greet guests warmly and provide attentive, friendly service throughout their visit
• Take accurate food and beverage orders using POS systems, including Micros POS if available
• Serve food and drinks efficiently while maintaining high standards of presentation and sanitation
• Handle cash transactions accurately, including cashiering and cash handling responsibilities
• Upsell menu items to enhance guest satisfaction and increase sales opportunities
• Ensure all food safety and sanitation standards are strictly followed during food handling and serving
• Assist in setting up dining areas, refilling supplies, and maintaining cleanliness of service stations
• Collaborate with kitchen staff to ensure timely delivery of orders and resolve any issues promptly
• Provide guest services by addressing questions, special requests, or concerns professionally
Qualifications
• Previous experience in food service or restaurant environments preferred
• Knowledge of POS systems, especially Micros POS, is a plus
• Strong time management skills with the ability to multitask efficiently during busy periods
• Excellent customer service skills with a friendly, approachable demeanor
• Basic math skills for handling cash transactions and bill calculations
• Understanding of food safety protocols, sanitation practices, and proper food handling procedures
• Ability to work effectively in a team-oriented environment within the food industry
• Hospitality mindset with a focus on guest satisfaction and upselling techniques
• Flexibility to work various shifts as needed; prior kitchen or food preparation experience is advantageous
Join our team as a Server and be part of creating enjoyable dining experiences for our guests while developing your career in the hospitality industry.
Job Type: Freelance
Pay: $16.10-$34.70 per hour
Work Location: In person
More Jobs
Restaurant Order Planning Technical Specialist
Martin-Brower · 2 days ago
Shift leader, Restaurant​/Food Service
Panda Restaurant Group · 22 hours ago
Hiring Experienced Part Time Servers/ Bartenders/and Hosts!
Fox and John's - Liberty Village · $17.20 an hour
· 3 days ago
Experienced Server – Downtown Montréal Restaurant
Downtown Montréal Restaurant & Bar · $16.10–$19.75 an hour
· 5 hours ago
Part time assistant-cook
Artigiani Cucina & Pizzeria · 2 days ago
Seasonal Restaurant Host - Eataly Sherway Gardens
Eataly North America · 2 days ago
Frequently Asked Questions
Quick answers about Restaurant Jobs in Canada
What is the hourly wage range for restaurant cooks (NOC 63200) in Canada in 2026?
According to Government of Canada Job Bank data for 2026, restaurant cooks earn a low wage of $17.00 per hour, median wage of $21.00 per hour, and high wage of $29.00 per hour nationally. Tips and shift differentials can increase earnings by up to 25% in urban areas like Toronto and Vancouver. These figures account for 4% annual CPI adjustments from 2024 baselines.
What is the minimum wage for servers in Ontario restaurants in 2026?
The Ontario Ministry of Labour sets the minimum wage for liquor servers at $12.10 per hour plus tips as of January 1, 2026, while general restaurant workers earn $18.50 per hour. Tips must be shared as per employer policy, with records kept for 3 years. Overtime is paid at 1.5 times the rate after 44 hours per week.
What work permit and LMIA requirements apply to international applicants for restaurant jobs in Canada in 2026?
Foreign workers require a Labour Market Impact Assessment (LMIA) costing employers $1,000 per position, with processing times of 10-20 business days for low-wage restaurant roles under $29.50 per hour. Exemptions apply for intra-company transfers or IEC working holiday visas up to age 35 from 35 countries. Apply via IRCC portal with job offer letter and proof of qualifications.
What education and experience are required for entry-level restaurant server jobs in Canada?
No post-secondary education is required; a high school diploma is sufficient for 70% of postings, with on-the-job training provided for 2-4 weeks. Previous customer service experience of 6-12 months is preferred by 60% of employers. Minimum age is 15 years for non-hazardous roles under provincial standards.
Latest Articles
