Service Crew FULL TIME 5.5 DAYS
Woodlands, SingaporeCompany
Ma Maison Restaurant Group
Location
Singapore
Salary
$2.6K a month
Posted
22 hours ago
Via
via FastJobs
Apply On
Job Description
Working Location: Anchor Point & Jewel Changi AirportSalary from $2600 -$2800 per month
- Greetings, Walk in customer, prepare table settings, taking orders.-Clearing of tables and all stations.- Maintain Outlets cleanliness and hygiene standards of restaurant.- Any ad hoc duties as assigned by the outlet manager.Requirements:-Service Orientated with a passion to serve with a smile-Positive attitude-Good Team Player-Good communication skill and converse well in English
STAFF BENEFITS- Training & Development opportunities, Good Career progression- Performance Review Promotion- Medical & Dental Coverage- Birthday Leave / Vouchers- Annual Leave- Staff Meals Provided- Friends Referral Incentives- Daily / Monthly Incentives- Convenient Location
- Greetings, Walk in customer, prepare table settings, taking orders.-Clearing of tables and all stations.- Maintain Outlets cleanliness and hygiene standards of restaurant.- Any ad hoc duties as assigned by the outlet manager.Requirements:-Service Orientated with a passion to serve with a smile-Positive attitude-Good Team Player-Good communication skill and converse well in English
STAFF BENEFITS- Training & Development opportunities, Good Career progression- Performance Review Promotion- Medical & Dental Coverage- Birthday Leave / Vouchers- Annual Leave- Staff Meals Provided- Friends Referral Incentives- Daily / Monthly Incentives- Convenient Location
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Frequently Asked Questions
Quick answers about Restaurant Jobs in Singapore
What is the minimum salary for entry-level restaurant waiters in Singapore in 2026?
Under the Progressive Wage Model, the minimum monthly salary for entry-level restaurant service crew (less than 6 months experience) is S$1,900 as of 1 January 2026. Salaries must progress to S$2,400 by 2028 for the same level. This applies to all F&B establishments with 10 or more employees.
Can foreigners get a Work Permit for restaurant jobs in Singapore, and what is the levy?
Foreign workers from approved source countries can obtain a Work Permit for F&B roles like waiters or cooks, with employers paying a monthly levy of S$450 for workers aged below 45 as of 2026. Dependency ratio quota is maximum 35% foreign workers for restaurants. Malaysians qualify under relaxed rules without quota limits.
What qualifications or experience are needed for kitchen assistant jobs in Singapore restaurants?
No formal education or prior experience is required for entry-level kitchen assistants; employers provide on-the-job training under the Progressive Wage Model. Applicants must be at least 16 years old for Singapore citizens/PRs. Higher roles like cooks require WSQ certifications after hiring.
What documents does my employer need to apply for my restaurant Work Permit in Singapore?
Employers apply via MOM's WP Online portal with your passport copy, colour photo, medical insurance proof, and signed employment contract stating at least S$1,400 monthly salary. Medical examination results from MOM-approved clinic are required within 2 days of application. Approval takes up to 3 weeks for F&B sector.
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