Chef/Cook

Chef/Cook

Woodlands, Singapore

Company
NEXTBEAT SINGAPORE PTE. LTD.
Location
Singapore
Salary
$2.5K–$3K a month
Posted
18 days ago
Via
via MyCareersFuture

Job Description
Monthly Salary: UP to $3000 (Negotiable)

Working Address: Woodlands

Working Hours: 6 days work week – 10 hours per day with 1 hour break

Our client is seeking a dedicated and skilled Chef/Cook to join their team.

The ideal candidate will be passionate about food, able to deliver consistent quality, and ensure smooth kitchen operations.

You will be responsible for preparing dishes according to our standards, maintaining cleanliness, and assisting in the overall success of the kitchen.
Responsibilities and Duties:
• Prepare and cook high-quality dishes in accordance with the menu and company standards.
• Ensure food presentation and taste consistently meet expectations.
• Assist in menu planning, food costing, and recipe development when required.
• Maintain the cleanliness and organisation of the kitchen, ensuring compliance with food safety and hygiene standards.
• Monitor stock levels and assist in ordering supplies as needed.
• Support and collaborate with the kitchen team to ensure efficient service.
• Adhere to all health, safety, and sanitation guidelines.

Qualification and Requirements:
• Proven experience as a Chef or Cook in a restaurant, café, or catering environment preferred.
• Strong knowledge of cooking techniques, ingredients, and kitchen equipment.
• Ability to work in a fast-paced environment while maintaining quality.
• Excellent teamwork and communication skills.
• Strong attention to detail and commitment to hygiene and safety standards.
• Possess Food Safety Certification.

Benefits:
• Staff meals provided
• Dental Benefits
• Medical Benefits

Nextbeat Singapore Pte.Ltd.

EA License Number: 22C1267

EA Personnel: R22110252
More Jobs
general manager( restaurant)
BANGLAR SHAD RESTAURANT PTE. LTD.
Restaurant Manager (Fine Dining)
RN CARE PTE. LTD.  · 12 hours ago
Restaurant Operations Leader: Service
Sing & Dine  · 13 hours ago
Service Crew (Beauty World) (Chinese Restaurant)
Maxius Trading Pte. Ltd.  · $2.2K–$3K a month  · 25 days ago
Executive Restaurant GM: Guest Experience & Growth
Reeracoen Singapore Pte Ltd  · 2 days ago

Frequently Asked Questions

Quick answers about Restaurant Jobs in Singapore

Q What is the minimum salary for entry-level restaurant waiters in Singapore in 2026?
Under the Progressive Wage Model, the minimum monthly salary for entry-level restaurant service crew (less than 6 months experience) is S$1,900 as of 1 January 2026. Salaries must progress to S$2,400 by 2028 for the same level. This applies to all F&B establishments with 10 or more employees.
Q Can foreigners get a Work Permit for restaurant jobs in Singapore, and what is the levy?
Foreign workers from approved source countries can obtain a Work Permit for F&B roles like waiters or cooks, with employers paying a monthly levy of S$450 for workers aged below 45 as of 2026. Dependency ratio quota is maximum 35% foreign workers for restaurants. Malaysians qualify under relaxed rules without quota limits.
Q What qualifications or experience are needed for kitchen assistant jobs in Singapore restaurants?
No formal education or prior experience is required for entry-level kitchen assistants; employers provide on-the-job training under the Progressive Wage Model. Applicants must be at least 16 years old for Singapore citizens/PRs. Higher roles like cooks require WSQ certifications after hiring.
Q What documents does my employer need to apply for my restaurant Work Permit in Singapore?
Employers apply via MOM's WP Online portal with your passport copy, colour photo, medical insurance proof, and signed employment contract stating at least S$1,400 monthly salary. Medical examination results from MOM-approved clinic are required within 2 days of application. Approval takes up to 3 weeks for F&B sector.
View all 8 FAQs