Cafeteria Staff – Waiter / Kitchen | موظفو كافتيريا – خدمة / مطبخ

Cafeteria Staff – Waiter / Kitchen | موظفو كافتيريا – خدمة / مطبخ

Salalah, Oman

Company
Cafeteria Employer in Salalah
Location
Salalah
Job Type
Full-time
Posted
1 day ago
Via
via Jobs In Oman وظائف سلطنة عمان

Job Description
Cafeteria staff required urgently in Salalah, Oman for waiter and kitchen duties, with OMR 120 salary, accommodation and transport provided.

مطلوب موظفي كافتيريا في صلالة، عُمان لمهام الخدمة والمطبخ براتب 120 ريال عماني مع توفير السكن والمواصلات.
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Frequently Asked Questions

Quick answers about Restaurant Jobs in Oman

Q What is the minimum wage for Omani nationals working as waiters in restaurants in Oman in 2026?
As per the Ministry of Labour, the minimum wage for Omani nationals with a secondary school certificate in sales and service occupations, including restaurant waiters, is OMR 250 per month as of January 2026. This amount excludes housing and transport allowances capped at OMR 100 combined. Overtime pay is 125% of the hourly rate for hours exceeding 45 per week.
Q What is the standard basic salary for expatriate cooks in Omani restaurants in 2026?
Expatriate cooks in restaurants receive a basic salary of OMR 300 per month plus food and accommodation valued at OMR 100, as per standard employment contracts registered with the Ministry of Labour in 2026. Contracts must specify these benefits to comply with Labour Law Royal Decree 35/2003. Additional tips average OMR 50 monthly.
Q What work visa requirements apply for foreigners seeking restaurant jobs in Oman?
Non-GCC foreigners need an employer-sponsored employment visa (Type 21), followed by a 2-year renewable work residence permit issued by Royal Oman Police after Ministry of Labour approval. The employer pays OMR 50 for the work permit issuance and OMR 12 monthly levy per worker as of 2026. Applicants must pass medical and security checks costing OMR 30.
Q What education or experience is required for entry-level restaurant jobs in Oman?
No formal education is required for waiter or kitchen helper roles, but 1 year of experience is preferred under Omanisation quotas per Ministry of Labour guidelines effective 2026. Chefs need a culinary diploma or 3 years verifiable experience. Restaurant managers require a high school diploma plus 5 years supervisory experience.
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